Ávila Arepa


Urban Venezuelan Kitchen


  • Home
  • Food Menu
  • Drinks Menu
  • Delivery/Takeout
  • Catering
  • E-Market
  • Papayita
  • Mr. Capy

Appetizers





AREPITAS

five plain fried mini arepas with a side of garlic dip made in house. GF/Vegetarian

7


COCHINO FRITO

half pound of fried pork bites with a side of the popular "guasacaca" dip. GF

10.5


TAJADAS

one ripe sliced fried plantain topped with feta cheese. GF/Vegetarian.

Hold the cheese to make it vegan

8


TEQUENOS

five, award winning, venezuelan cheese sticks with a side of "guasacaca" dip. Contains gluten/ Vegetarian

15.5


TOSTONES

one green plantain sliced and crisp to perfection with a side of venezuelan "mojito" dip (nope, it's not the drink!) GF/Vegan

7


YUCA FRITA

half pound of golden crisp cassava fries with a side of venezuelan "mojito" dip. GF/Vegan

8


EMPANADA

one golden crisp corn pocket, filled with your choice: beef, cheese, chicken or vegan meat. GF

9 (pair of your choice)

Make it OPERADA! Let us slice it open for you for extra flavour!

ADD 1 Topping + 3

ADD 2 Toppings +5


Toppings: black beans, cheese, fried plantains, fresh cheese made in house "queso de mano", avocado slices.






Brunch and Bowls





TRADITIONAL BRUNCH

two scrambled eggs "Perico" style with sweet peppers, onions and tomato, side of pulled beef, black beans, our made in house fresh cheese "queso de mano" and one arepa viuda.

GF/ Make it Vegetarian

24.5

ADD Avocado Slices +2.5

Fried Plantain +2


SASCHA BRUNCH

two scrambled eggs "Perico" style with sweet peppers, onions and tomato, side of avocado slices, our made in house fresh cheese "queso de mano" & fresh cream "nata" dip and one arepa viuda. GF/ Vegetarian 23

ADD Black Beans +2

Fried Plantain +2


PABELLÓN BOWL

the most traditional venezuelan dish, bowl style.

white rice, pulled beef, fried plantains , black beans, topped with feta cheese GF/ Make it Vegetarian

19

ADD

Extra Guasacaca Sauce +1

Extra pulled beef +3

Extra fried plantain +2

Queso de mano +3


ASADO NEGRO BOWL

white rice, blackened roast beef venezuelan style "Asado Negro", coleslaw, fried plantain topped with cheese. GF

19

ADD Extra asado negro +3

Extra fried plantain +2

Queso de mano +3


BOMBA VERDE BOWL

white rice, black beans, vegan meat, avocado slices, fried plantains. GF/Vegan

19

ADD Extra vegan meat +3

Extra fried plantain +2

Feta cheese +2



AREPAS - Signature





ÁVILA

oven roasted pork, cheddar cheese, tomato slices & arugula, topped with mild spicy aurora sauce.

19


BELLO MONTE

grilled portobello mushroom, grilled tomato and arugula.

Vegan

18


CAURIMARE "LA SIFRINA"

creamy avocado chicken salad (cold filling) & cheddar cheese.

19

ADD: fried plantain +2


CHACAÍTO

pulled beef & our made in house fresh cheese "queso de mano".

18.5

Make it vegetarian +1.5

ADD fried plantain +2


LA CANDELARIA

grilled artisanal locally sourced chorizo & cheddar cheese.

17.25

ADD / arugula +1.5


LA GUAIRA

Fried fish fillet, avocado and tomato slices, garlic sauce.

17.25

ADD arugula +1.5


EL PARAÍSO

sauteed shrimps in garlic & cilantro and cheddar cheese, topped with mild spicy aurora sauce.

18.5

ADD fried plantain +2


LAS MERCEDES

our made in house fresh cheese "queso de mano", tomato slices, arugula and basil pesto. Vegetarian

17.25


EL JUNQUITO

fried pork bites & tomato slices, topped with our "guasacaca" sauce.

18.5

ADD arugula +1.5


LA TRINIDAD

venezuelan roast beef "asado negro", cheddar cheese, tomato slices & arugula.

19


PALO VERDE

our made in house fresh cheese "queso de mano", roasted peppers & avocado slices. Vegetarian

19


Make it vegan +1.5


MANICOMIO

create your own.

Pick three fillings of your choice!

20


Choose: beef, chicken , pork, vegan meat, asado negro, portobello, any cheese, shrimps, avocado slices, roasted peppers, arugula, tomato or plantain.



AREPAS - Classics





ASADO NEGRO

venezuelan roast beef blackened in cane sugar and spices.

17.5

ADD tomato slices +1.5


CATIRA

pulled chicken & cheddar cheese.

17.5


DOMINÓ

black beans made from scratch & feta cheese. Vegetarian

15

ADD fried plantain +2


MECHADA

juicy pulled beef made the traditional way.

17.5


QUESO

your choice of cheese. Vegetarian

fresh cheese "Queso de mano" 16

grated cheddar cheese 14

grated feta cheese 14


REINA PEPIADA "THE QUEEN"

creamy avocado chicken salad (cold filling)

16.5

ADD fried plantain +2


PABELLÓN

pulled beef, black beans, fried plantain and feta cheese.

19

Make it vegetarian + 1.5

Make it vegan +1.5


PELÚA

pulled beef & cheddar cheese.

18

Make it vegetarian +1.5


PERNIL

oven roasted pork marinated in orange juice and traditional spices, topped with mild spicy aurora sauce.

18

ADD tomato slices +1.5


POLLO

savoury pulled chicken.

18

ADD avocado slices +2.5


RUMBERA

oven roasted pork and cheddar, topped with mild spicy aurora sauce.

18

ADD tomato slices +1.5 / avocado slices +2.5




Venezuelan & ÁA Specialties 🇻🇪





CACHAPA

one sweet corn kernel pancake, venezuelan style; filled with fresh cheese "queso de mano" made in house.

GF/Vegetarian

17

ADD chicken, roasted pork or beef + 4 / fried pork bites +9


PATACONES

two oversized green plantain chips, topped with your choice of protein and shredded cabbage, cheese and salsas. GF

Your choice: beef, roasted pork, chicken, black beans or vegan meat.

16

ADD queso de mano +3 / avocado slices +2.5


SANCOCHO

hearty soup made from scratch with beef and chicken and loaded with veggies, corn in the cob and cassava; topped with cilantro, with a side of one arepa viuda. GF

19

ADD white rice +2 / avocado slices +2.5


CARACAS BURGER

traditional venezuelan street food burger!

juicy burger patty topped with hickory sticks, smoked pork chop,, tomato, cabbage, feta cheese, salsas and crowned by a freshly cracked sunny side egg.

17

Make it gluten free! Switch the bread for a grilled AREPA +2


EL JEFE 's Choice

green plantain "patacon" sandwich loaded with pulled beef, cabbage, avocado slices, cheese and extra salsas. GF

19.25

Make it vegetarian +2


LA JEFA 's Choice

traditional cachapa con queso loaded with fried plantains and oven roasted pork, topped with feta cheese and our made in house fresh cream "nata". GF

24.5

Make it vegetarian +2



Dessert





TRES LECHES

traditional sponge cake soaked into a luscious sweet sauce with three types of milk, topped with whipped cream and cinnamon. Vegetarian

8


QUESILLO (ke-see-yo)

Originally a Spaniard dessert, very popular in Venezuela, similar to a caramel flan... creamy & rich recipe from the Abuelita's kitchen.

GF/ Vegetarian

7
























got drinks?


check our drinks menu



urban venezuelan kitchen



Copyright © 2021 Ávila Arepa, Ltd. All rights reserved.